Effect of temperature on storage stability of some flavor compounds encapsulated by electrostatic extrusion technique

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Karakaya H., Yılmaztekin M.

Gümüşhane Üniversitesi Fen Bilimleri Dergisi, vol.11, no.3, pp.988-998, 2021 (Scopus)

• Publication Type: Article / Article
• Volume: 11 Issue: 3
• Publication Date: 2021
• Doi Number: 10.17714/gumusfenbil.912533
• Journal Name: Gümüşhane Üniversitesi Fen Bilimleri Dergisi
• Journal Indexes: Scopus
• Page Numbers: pp.988-998
• Inonu University Affiliated: Yes