H. Karakaya And M. Yılmaztekin, "Effect of temperature on storage stability of some flavor compounds encapsulated by electrostatic extrusion technique," Gümüşhane Üniversitesi Fen Bilimleri Enstitüsü Dergisi , vol.11, no.3, pp.988-998, 2021
Karakaya, H. And Yılmaztekin, M. 2021. Effect of temperature on storage stability of some flavor compounds encapsulated by electrostatic extrusion technique. Gümüşhane Üniversitesi Fen Bilimleri Enstitüsü Dergisi , vol.11, no.3 , 988-998.
Karakaya, H., & Yılmaztekin, M., (2021). Effect of temperature on storage stability of some flavor compounds encapsulated by electrostatic extrusion technique. Gümüşhane Üniversitesi Fen Bilimleri Enstitüsü Dergisi , vol.11, no.3, 988-998.
Karakaya, HÜSEYİN, And MURAT YILMAZTEKİN. "Effect of temperature on storage stability of some flavor compounds encapsulated by electrostatic extrusion technique," Gümüşhane Üniversitesi Fen Bilimleri Enstitüsü Dergisi , vol.11, no.3, 988-998, 2021
Karakaya, HÜSEYİN And Yılmaztekin, MURAT. "Effect of temperature on storage stability of some flavor compounds encapsulated by electrostatic extrusion technique." Gümüşhane Üniversitesi Fen Bilimleri Enstitüsü Dergisi , vol.11, no.3, pp.988-998, 2021
Karakaya, H. And Yılmaztekin, M. (2021) . "Effect of temperature on storage stability of some flavor compounds encapsulated by electrostatic extrusion technique." Gümüşhane Üniversitesi Fen Bilimleri Enstitüsü Dergisi , vol.11, no.3, pp.988-998.
@article{article, author={HÜSEYİN KARAKAYA And author={MURAT YILMAZTEKİN}, title={Effect of temperature on storage stability of some flavor compounds encapsulated by electrostatic extrusion technique}, journal={Gümüşhane Üniversitesi Fen Bilimleri Enstitüsü Dergisi}, year=2021, pages={988-998} }