Improving the Magnetocaloric Performance of NiMnSnB Heusler Alloys with V Substitutions


KIRAT G.

JOURNAL OF SUPERCONDUCTIVITY AND NOVEL MAGNETISM, cilt.35, sa.11, ss.3323-3331, 2022 (SCI-Expanded) identifier

  • Yayın Türü: Makale / Tam Makale
  • Cilt numarası: 35 Sayı: 11
  • Basım Tarihi: 2022
  • Doi Numarası: 10.1007/s10948-022-06396-1
  • Dergi Adı: JOURNAL OF SUPERCONDUCTIVITY AND NOVEL MAGNETISM
  • Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Scopus, Academic Search Premier, Aerospace Database, Applied Science & Technology Source, Chemical Abstracts Core, Communication Abstracts, Compendex, Computer & Applied Sciences, INSPEC, Metadex, Civil Engineering Abstracts
  • Sayfa Sayıları: ss.3323-3331
  • Anahtar Kelimeler: Magnetic shape memory, Inverse magnetocaloric effect, Exchange bias effect, First-order structural transition, NI-MN-SN, MARTENSITIC-TRANSFORMATION, MAGNETIC-PROPERTIES, BORON
  • İnönü Üniversitesi Adresli: Evet

Özet

The effects of V addition on the structural, magnetic, and magnetocaloric properties in Ni49-xVxMn37Sn12B2 (x = 0, 1, 2, and 3) alloys were investigated. XRD analyses performed at room temperature showed that the main sample was in martensite phase, while x = 3 sample was in L2(1) structure which is attributed to austenite phase. The samples exhibited a first-order structural transformation from austenite phase to martensite phase. The martensitic transformation (MT) temperature was reduced by increasing the amount of V. Besides, V doping caused an increase in magnetization. Although antiferromagnetic interactions arising from Mn-Mn couplings were effective at low temperatures, they vanished above the blocking temperature. Magnetic entropy change (Delta S-M) of the samples was estimated using the Maxwell equation from isothermal magnetization curves. An inverse magnetocaloric effect was observed around the MT interval and Delta S-M was significantly improved with increasing V content and applied magnetic field. Maximum refrigerant capacity (RC), which is one of the quality parameters for characterizing a magnetic refrigerant, was determined as 96.7 J/kg for x = 3 samples (Delta H = 5 T).