Microbial Food Borne Diseases
in: Handbook of Food Bioengineering (Multi Volume SET I-XX), Volume XV: Foodborne diseases, Holban A.M., Grumezescu A.M., Editor, Elsevıer, Cambridge, pp.1-30, 2018
- Publication Type: Book Chapter / Chapter Research Book
- Publication Date: 2018
- Publisher: Elsevıer
- City: Cambridge
- Page Numbers: pp.1-30
- Editors: Holban A.M., Grumezescu A.M., Editor
- Inonu University Affiliated: Yes