Preparation and sensor properties of poly (o-toluidine) film


Ekinci E.

POLYMER BULLETIN, vol.42, no.6, pp.693-699, 1999 (Journal Indexed in SCI) identifier identifier

  • Publication Type: Article / Article
  • Volume: 42 Issue: 6
  • Publication Date: 1999
  • Doi Number: 10.1007/s002890050521
  • Title of Journal : POLYMER BULLETIN
  • Page Numbers: pp.693-699

Abstract

An amperometric biosensor for glucose was constructed in a one-step procedure by the electropolymerization of o-toluidine in the presence of glucose oxidase on Pt substrates in KCl aqueous electrolyte at a potential of 0.5 V vs Ag / AgCl. The amperometric responses of the prepared polymeric biosensor to the glucose were measured at a potential of 0.7 V in PBS solution. Results showed that this polymeric sensor exhibited a fast amperometric response time (4-5 s) and a linear range up to 6 mM glucose with poor stability. Also, it was seen that biosensor responded successfully to glucose injections in the presence of some interfering species such as lactose, sucrose and urea.