Öztürk, F. S. Et Al. 2023. Evaluation of physicochemical characteristics, antioxidant activity and phenolic profile of Crataegus species in Malatya, Turkey. EMIRATES JOURNAL OF FOOD AND AGRICULTURE , vol.35, no.1 , 78-85.

Öztürk, F. S., Gökbulut, İ., & Hayaloğlu, A. A., (2023). Evaluation of physicochemical characteristics, antioxidant activity and phenolic profile of Crataegus species in Malatya, Turkey. EMIRATES JOURNAL OF FOOD AND AGRICULTURE , vol.35, no.1, 78-85.

Öztürk, FATMA, İNCİLAY GÖKBULUT, And ALİ ADNAN HAYALOĞLU. "Evaluation of physicochemical characteristics, antioxidant activity and phenolic profile of Crataegus species in Malatya, Turkey," EMIRATES JOURNAL OF FOOD AND AGRICULTURE , vol.35, no.1, 78-85, 2023

Öztürk, FATMA S. Et Al. "Evaluation of physicochemical characteristics, antioxidant activity and phenolic profile of Crataegus species in Malatya, Turkey." EMIRATES JOURNAL OF FOOD AND AGRICULTURE , vol.35, no.1, pp.78-85, 2023

Öztürk, F. S. Gökbulut, İ. And Hayaloğlu, A. A. (2023) . "Evaluation of physicochemical characteristics, antioxidant activity and phenolic profile of Crataegus species in Malatya, Turkey." EMIRATES JOURNAL OF FOOD AND AGRICULTURE , vol.35, no.1, pp.78-85.

@article{article, author={FATMA SEZER ÖZTÜRK Et Al. }, title={Evaluation of physicochemical characteristics, antioxidant activity and phenolic profile of Crataegus species in Malatya, Turkey}, journal={EMIRATES JOURNAL OF FOOD AND AGRICULTURE}, year=2023, pages={78-85} }