F. ŞEN Et Al. , "Quality and nutritional property changes in stored dried apricots fumigated by sulfur dioxide," HORTICULTURE ENVIRONMENT AND BIOTECHNOLOGY , vol.56, no.2, pp.200-206, 2015
ŞEN, F. Et Al. 2015. Quality and nutritional property changes in stored dried apricots fumigated by sulfur dioxide. HORTICULTURE ENVIRONMENT AND BIOTECHNOLOGY , vol.56, no.2 , 200-206.
ŞEN, F., Ozgen, M., Asma, B. M., & Aksoy, U., (2015). Quality and nutritional property changes in stored dried apricots fumigated by sulfur dioxide. HORTICULTURE ENVIRONMENT AND BIOTECHNOLOGY , vol.56, no.2, 200-206.
ŞEN, FATİH Et Al. "Quality and nutritional property changes in stored dried apricots fumigated by sulfur dioxide," HORTICULTURE ENVIRONMENT AND BIOTECHNOLOGY , vol.56, no.2, 200-206, 2015
ŞEN, FATİH Et Al. "Quality and nutritional property changes in stored dried apricots fumigated by sulfur dioxide." HORTICULTURE ENVIRONMENT AND BIOTECHNOLOGY , vol.56, no.2, pp.200-206, 2015
ŞEN, F. Et Al. (2015) . "Quality and nutritional property changes in stored dried apricots fumigated by sulfur dioxide." HORTICULTURE ENVIRONMENT AND BIOTECHNOLOGY , vol.56, no.2, pp.200-206.
@article{article, author={FATİH ŞEN Et Al. }, title={Quality and nutritional property changes in stored dried apricots fumigated by sulfur dioxide}, journal={HORTICULTURE ENVIRONMENT AND BIOTECHNOLOGY}, year=2015, pages={200-206} }