M. AKYÜZ Et Al. , "FATTY ACID COMPOSITION AND ANTIOXIDANT CAPACITY OF Myrtus (Myrtus communis L.)," Malaysian Applied Biology Journal , vol.48, no.5, pp.101-112, 2019
AKYÜZ, M. Et Al. 2019. FATTY ACID COMPOSITION AND ANTIOXIDANT CAPACITY OF Myrtus (Myrtus communis L.). Malaysian Applied Biology Journal , vol.48, no.5 , 101-112.
AKYÜZ, M., GÜZEL, A., & ELMASTAŞ, M., (2019). FATTY ACID COMPOSITION AND ANTIOXIDANT CAPACITY OF Myrtus (Myrtus communis L.). Malaysian Applied Biology Journal , vol.48, no.5, 101-112.
AKYÜZ, MEHMET, ABDUSSAMAT GÜZEL, And MAHFUZ ELMASTAŞ. "FATTY ACID COMPOSITION AND ANTIOXIDANT CAPACITY OF Myrtus (Myrtus communis L.)," Malaysian Applied Biology Journal , vol.48, no.5, 101-112, 2019
AKYÜZ, MEHMET Et Al. "FATTY ACID COMPOSITION AND ANTIOXIDANT CAPACITY OF Myrtus (Myrtus communis L.)." Malaysian Applied Biology Journal , vol.48, no.5, pp.101-112, 2019
AKYÜZ, M. GÜZEL, A. And ELMASTAŞ, M. (2019) . "FATTY ACID COMPOSITION AND ANTIOXIDANT CAPACITY OF Myrtus (Myrtus communis L.)." Malaysian Applied Biology Journal , vol.48, no.5, pp.101-112.
@article{article, author={MEHMET AKYÜZ Et Al. }, title={FATTY ACID COMPOSITION AND ANTIOXIDANT CAPACITY OF Myrtus (Myrtus communis L.)}, journal={Malaysian Applied Biology Journal}, year=2019, pages={101-112} }