Gecibesler, I. H. Et Al. 2021. The isolation of secondary metabolites from Rheum ribes L. and the synthesis of new semi-synthetic anthraquinones: Isolation, synthesis and biological activity.. Food chemistry , vol.342 , 128378.

Gecibesler, I. H., Disli, F., Bayindir, S., Toprak, M., Tufekci, A. R., Sahin Yaglıoglu, A., ... Altun, M.(2021). The isolation of secondary metabolites from Rheum ribes L. and the synthesis of new semi-synthetic anthraquinones: Isolation, synthesis and biological activity.. Food chemistry , vol.342, 128378.

Gecibesler, Ibrahim Et Al. "The isolation of secondary metabolites from Rheum ribes L. and the synthesis of new semi-synthetic anthraquinones: Isolation, synthesis and biological activity.," Food chemistry , vol.342, 128378, 2021

Gecibesler, Ibrahim H. Et Al. "The isolation of secondary metabolites from Rheum ribes L. and the synthesis of new semi-synthetic anthraquinones: Isolation, synthesis and biological activity.." Food chemistry , vol.342, pp.128378, 2021

Gecibesler, I. H. Et Al. (2021) . "The isolation of secondary metabolites from Rheum ribes L. and the synthesis of new semi-synthetic anthraquinones: Isolation, synthesis and biological activity.." Food chemistry , vol.342, p.128378.

@article{article, author={Ibrahim Halil Gecibesler Et Al. }, title={The isolation of secondary metabolites from Rheum ribes L. and the synthesis of new semi-synthetic anthraquinones: Isolation, synthesis and biological activity.}, journal={Food chemistry}, year=2021, pages={128378} }