BİLGİÇ, N. Et Al. 2019. Being Subject to Resrıctions, Limitations and Barriers: A Thematic Analysis of Individuals’ Experiences in Leisure Activity. 1. Uluslararası Malatya Gastronomi ve Kültür Kongresi , (Malatya, Turkey), 57-62.

BİLGİÇ, N., GÜNDOĞDU, C., AYGÜN, Y., & TÜFEKÇİ, Ş., (2019). Being Subject to Resrıctions, Limitations and Barriers: A Thematic Analysis of Individuals’ Experiences in Leisure Activity . 1. Uluslararası Malatya Gastronomi ve Kültür Kongresi (pp.57-62). Malatya, Turkey

BİLGİÇ, NALAN Et Al. "Being Subject to Resrıctions, Limitations and Barriers: A Thematic Analysis of Individuals’ Experiences in Leisure Activity," 1. Uluslararası Malatya Gastronomi ve Kültür Kongresi, Malatya, Turkey, 2019

BİLGİÇ, NALAN Et Al. "Being Subject to Resrıctions, Limitations and Barriers: A Thematic Analysis of Individuals’ Experiences in Leisure Activity." 1. Uluslararası Malatya Gastronomi ve Kültür Kongresi , Malatya, Turkey, pp.57-62, 2019

BİLGİÇ, N. Et Al. (2019) . "Being Subject to Resrıctions, Limitations and Barriers: A Thematic Analysis of Individuals’ Experiences in Leisure Activity." 1. Uluslararası Malatya Gastronomi ve Kültür Kongresi , Malatya, Turkey, pp.57-62.

@conferencepaper{conferencepaper, author={NALAN BİLGİÇ Et Al. }, title={Being Subject to Resrıctions, Limitations and Barriers: A Thematic Analysis of Individuals’ Experiences in Leisure Activity}, congress name={1. Uluslararası Malatya Gastronomi ve Kültür Kongresi}, city={Malatya}, country={Turkey}, year={2019}, pages={57-62} }