İncili, G. K. Et Al. 2023. Inhibitory effect of bioactive compounds derived from freeze-dried paraprobiotic of Pediococcus acidilactici against food-borne pathogens: In-vitro and food model studies. FOOD RESEARCH INTERNATIONAL , no.170 , 1-13.

İncili, G. K., Akgöl, M., Karatepe, P., Kanmaz, H., Kaya, B., Tekin, A., ... Hayaloğlu, A. A.(2023). Inhibitory effect of bioactive compounds derived from freeze-dried paraprobiotic of Pediococcus acidilactici against food-borne pathogens: In-vitro and food model studies. FOOD RESEARCH INTERNATIONAL , no.170, 1-13.

İncili, Gökhan Et Al. "Inhibitory effect of bioactive compounds derived from freeze-dried paraprobiotic of Pediococcus acidilactici against food-borne pathogens: In-vitro and food model studies," FOOD RESEARCH INTERNATIONAL , no.170, 1-13, 2023

İncili, Gökhan K. Et Al. "Inhibitory effect of bioactive compounds derived from freeze-dried paraprobiotic of Pediococcus acidilactici against food-borne pathogens: In-vitro and food model studies." FOOD RESEARCH INTERNATIONAL , no.170, pp.1-13, 2023

İncili, G. K. Et Al. (2023) . "Inhibitory effect of bioactive compounds derived from freeze-dried paraprobiotic of Pediococcus acidilactici against food-borne pathogens: In-vitro and food model studies." FOOD RESEARCH INTERNATIONAL , no.170, pp.1-13.

@article{article, author={Gökhan Kürşad İncili Et Al. }, title={Inhibitory effect of bioactive compounds derived from freeze-dried paraprobiotic of Pediococcus acidilactici against food-borne pathogens: In-vitro and food model studies}, journal={FOOD RESEARCH INTERNATIONAL}, year=2023, pages={1-13} }