KAPLAN, M. Et Al. 2019. Taze Malatya Kabaaşı ve Hacıhaliloğlu Kayısı Çeşitlerinin Antioksidan Aktivitesinin Belirlenmesi. 4th International Anatolian Agriculture, Food, Environment and Biology Congress 2019. (20-22 April 2019,TARGİD 2019,Afyonkarahisar /Turkey) , (Afyonkarahisar, Turkey), 98-103.

KAPLAN, M., ESKİGÜN, S., LEVENT, O., DIRAMAN, H., & ATİK, İ., (2019). Taze Malatya Kabaaşı ve Hacıhaliloğlu Kayısı Çeşitlerinin Antioksidan Aktivitesinin Belirlenmesi . 4th International Anatolian Agriculture, Food, Environment and Biology Congress 2019. (20-22 April 2019,TARGİD 2019,Afyonkarahisar /Turkey) (pp.98-103). Afyonkarahisar, Turkey

KAPLAN, Mustafa Et Al. "Taze Malatya Kabaaşı ve Hacıhaliloğlu Kayısı Çeşitlerinin Antioksidan Aktivitesinin Belirlenmesi," 4th International Anatolian Agriculture, Food, Environment and Biology Congress 2019. (20-22 April 2019,TARGİD 2019,Afyonkarahisar /Turkey), Afyonkarahisar, Turkey, 2019

KAPLAN, Mustafa Et Al. "Taze Malatya Kabaaşı ve Hacıhaliloğlu Kayısı Çeşitlerinin Antioksidan Aktivitesinin Belirlenmesi." 4th International Anatolian Agriculture, Food, Environment and Biology Congress 2019. (20-22 April 2019,TARGİD 2019,Afyonkarahisar /Turkey) , Afyonkarahisar, Turkey, pp.98-103, 2019

KAPLAN, M. Et Al. (2019) . "Taze Malatya Kabaaşı ve Hacıhaliloğlu Kayısı Çeşitlerinin Antioksidan Aktivitesinin Belirlenmesi." 4th International Anatolian Agriculture, Food, Environment and Biology Congress 2019. (20-22 April 2019,TARGİD 2019,Afyonkarahisar /Turkey) , Afyonkarahisar, Turkey, pp.98-103.

@conferencepaper{conferencepaper, author={Mustafa KAPLAN Et Al. }, title={Taze Malatya Kabaaşı ve Hacıhaliloğlu Kayısı Çeşitlerinin Antioksidan Aktivitesinin Belirlenmesi}, congress name={4th International Anatolian Agriculture, Food, Environment and Biology Congress 2019. (20-22 April 2019,TARGİD 2019,Afyonkarahisar /Turkey)}, city={Afyonkarahisar}, country={Turkey}, year={2019}, pages={98-103} }