A. Aslan And M. İ. CAN, "The effect of orange juice against to H2O2 stress in Saccharomyces cerevisiae," PROGRESS IN NUTRITION , vol.17, no.3, pp.250-254, 2015
Aslan, A. And CAN, M. İ. 2015. The effect of orange juice against to H2O2 stress in Saccharomyces cerevisiae. PROGRESS IN NUTRITION , vol.17, no.3 , 250-254.
Aslan, A., & CAN, M. İ., (2015). The effect of orange juice against to H2O2 stress in Saccharomyces cerevisiae. PROGRESS IN NUTRITION , vol.17, no.3, 250-254.
Aslan, Abdullah, And MUHAMMED İSMAİL CAN. "The effect of orange juice against to H2O2 stress in Saccharomyces cerevisiae," PROGRESS IN NUTRITION , vol.17, no.3, 250-254, 2015
Aslan, Abdullah And CAN, MUHAMMED İ. . "The effect of orange juice against to H2O2 stress in Saccharomyces cerevisiae." PROGRESS IN NUTRITION , vol.17, no.3, pp.250-254, 2015
Aslan, A. And CAN, M. İ. (2015) . "The effect of orange juice against to H2O2 stress in Saccharomyces cerevisiae." PROGRESS IN NUTRITION , vol.17, no.3, pp.250-254.
@article{article, author={Abdullah Aslan And author={MUHAMMED İSMAİL CAN}, title={The effect of orange juice against to H2O2 stress in Saccharomyces cerevisiae}, journal={PROGRESS IN NUTRITION}, year=2015, pages={250-254} }