G. DURMAZ Et Al. , "Antioxidant Capacity Of Pomegranate Juice And Its Role In Biological Activities," In Bioactive Food as Dietary Interventions for Liver and Gastrointestinal Disease , New York: Elsevier, 2013, pp.499-511.
DURMAZ, G. Et Al. Antioxidant Capacity Of Pomegranate Juice And Its Role In Biological Activities. 2013. In Bioactive Food as Dietary Interventions for Liver and Gastrointestinal Disease , Elsevier, New York, 499-511.
DURMAZ, G., CAM, M., Yetim, H., & Çetin, A., (2013). Antioxidant Capacity Of Pomegranate Juice And Its Role In Biological Activities. Bioactive Food as Dietary Interventions for Liver and Gastrointestinal Disease (pp.499-511), New York: Elsevier.
DURMAZ, GÖKHAN Et Al. "Antioxidant Capacity Of Pomegranate Juice And Its Role In Biological Activities." In Bioactive Food as Dietary Interventions for Liver and Gastrointestinal Disease , 499-511. New York: Elsevier, 2013
DURMAZ, GÖKHAN Et Al. "Antioxidant Capacity Of Pomegranate Juice And Its Role In Biological Activities." Bioactive Food as Dietary Interventions for Liver and Gastrointestinal Disease , Elsevier, 2013, pp.499-511.
DURMAZ, G. Et Al. (2013) "Antioxidant Capacity Of Pomegranate Juice And Its Role In Biological Activities", Bioactive Food as Dietary Interventions for Liver and Gastrointestinal Disease . New York: Elsevier.
@bookchapter{bookchapter, author ={GÖKHAN DURMAZ Et Al. }, chaptertitle={Antioxidant Capacity Of Pomegranate Juice And Its Role In Biological Activities}, booktitle={ Bioactive Food as Dietary Interventions for Liver and Gastrointestinal Disease}, publisher={Elsevier}, city={New York},year={2013} }