Ç. Bozkır Et Al. , "Level of food additive knowledge and perceptions of food safety of university students," 10th eurepean public health congress , 2017
Bozkır, Ç. Et Al. 2017. Level of food additive knowledge and perceptions of food safety of university students. 10th eurepean public health congress .
Bozkır, Ç., Gökçe, A., çelik seyitoğlu, d., PEHLİVAN, E., & ÖZER, A., (2017). Level of food additive knowledge and perceptions of food safety of university students . 10th eurepean public health congress
Bozkır, ÇİĞDEM Et Al. "Level of food additive knowledge and perceptions of food safety of university students," 10th eurepean public health congress, 2017
Bozkır, ÇİĞDEM Et Al. "Level of food additive knowledge and perceptions of food safety of university students." 10th eurepean public health congress , 2017
Bozkır, Ç. Et Al. (2017) . "Level of food additive knowledge and perceptions of food safety of university students." 10th eurepean public health congress .
@conferencepaper{conferencepaper, author={ÇİĞDEM BOZKIR Et Al. }, title={Level of food additive knowledge and perceptions of food safety of university students}, congress name={10th eurepean public health congress}, city={}, country={}, year={2017}}