HAYALOĞLU, A. A. And KARABULUT, İ. 2013. SPME/GC-MS Characterization and Comparison of Volatiles of Eleven Varieties of Turkish Cheeses. INTERNATIONAL JOURNAL OF FOOD PROPERTIES , vol.16, no.7 , 1630-1653.

HAYALOĞLU, A. A., & KARABULUT, İ., (2013). SPME/GC-MS Characterization and Comparison of Volatiles of Eleven Varieties of Turkish Cheeses. INTERNATIONAL JOURNAL OF FOOD PROPERTIES , vol.16, no.7, 1630-1653.

HAYALOĞLU, ALİ, And İHSAN KARABULUT. "SPME/GC-MS Characterization and Comparison of Volatiles of Eleven Varieties of Turkish Cheeses," INTERNATIONAL JOURNAL OF FOOD PROPERTIES , vol.16, no.7, 1630-1653, 2013

HAYALOĞLU, ALİ A. And KARABULUT, İHSAN. "SPME/GC-MS Characterization and Comparison of Volatiles of Eleven Varieties of Turkish Cheeses." INTERNATIONAL JOURNAL OF FOOD PROPERTIES , vol.16, no.7, pp.1630-1653, 2013

HAYALOĞLU, A. A. And KARABULUT, İ. (2013) . "SPME/GC-MS Characterization and Comparison of Volatiles of Eleven Varieties of Turkish Cheeses." INTERNATIONAL JOURNAL OF FOOD PROPERTIES , vol.16, no.7, pp.1630-1653.

@article{article, author={ALİ ADNAN HAYALOĞLU And author={İHSAN KARABULUT}, title={SPME/GC-MS Characterization and Comparison of Volatiles of Eleven Varieties of Turkish Cheeses}, journal={INTERNATIONAL JOURNAL OF FOOD PROPERTIES}, year=2013, pages={1630-1653} }